80CrV2 Core and Wrought Iron Cladding

This hand-forged kitchen-friendly knife offers a blend of utility and elegance. With a durable 80CrV2 high carbon steel core, surrounded by wrought iron cladding, it’s designed for exceptional edge retention and a unique rustic aesthetic. The rounded tip makes it safer and more versatile for everyday kitchen use, from slicing vegetables to preparing meats. The handle, crafted from richly colored Pao Rosa wood, is paired with a sleek copper ferrule, ensuring both comfort and durability. A perfect addition to any kitchen!

Details:

• Steel: 80CrV2 High Carbon Steel
• HRC: 59-60
• Handle: Pao Rosa wood
• Ferrule:  Copper
• Finish: Wrought Iron Cladding
• Use: Multipurpose chef’s knife, ideal for slicing, chopping, and precision kitchen tasks

Hand wash and dry immediately to prevent moisture damage. Regular sharpening and oiling of the handle are recommended to maintain optimal performance.