Go Mai Chef’s Knife with Black 80CrV2 Core and Striped Bubinga Handle

Introducing the brother to my recent creation, this knife features a formidable Black 80CrV2 steel, known for its outstanding toughness and good edge retention. Paired with a unique handle that combines teak and striped Bubinga wood, this knife departs from traditional designs with its innovative handle shape. Precision-crafted, this knife is ready to take on culinary challenges and is awaiting its new home.

 
Hand wash and dry immediately to prevent moisture damage. Regular sharpening and oiling of the handle are recommended to maintain optimal performance.