80CrV2 Core and Wrought Iron Cladding

This hand-forged kitchen-friendly knife offers a blend of utility and elegance. With a durable 80CrV2 high carbon steel core, surrounded by wrought iron cladding. The rounded tip makes it safer and more versatile for everyday kitchen use, from slicing vegetables to preparing meats. 

Hand wash and dry immediately to prevent moisture damage. Regular sharpening and oiling of the handle are recommended to maintain optimal performance.